Cream Chargers South East London

The everyday culinary essential, cream chargers allow you to experiment and add panache to any number of recipes and dishes, whether in a restaurant or bar, or in your own kitchen at home. The result of top quality chargers is light and fluffy whipped cream every time, to be used with anything from elaborate hot chocolate to fruity pavlova! To do this, the method is straightforward and quick; the canisters filled with 100% pure nitrous oxide (N2O), stored under high pressure, release the gas when attached to a dispenser to produce feather-light whipped cream. The stainless steel cylinders are expertly designed to save you space and time and, due to their material, are 100% recyclable. The catering and hospitality industry relies on deadlines and high-pressured environments. NOS chargers are delivered in value multipacks for and are the industry standard 8gm type, to fit with the dispensers used across the majority of cafés, restaurants and homes.

The boroughs covered by Cream Chargers South East London delivery are those with an SE1 postal code in the following list; Abbey Wood, Blackheath, Brockley, Camberwell, Catford, Deptford, Greenwich, Kennington, Lewisham, New Cross, Peckham, Woolwich, Dulwich and Norwood. These neighbourhoods of London possess a distinct suburban village feel that is remarkably dissimilar to much of the city north of the river and especially to central London. There is a small town community atmosphere that’s warm and welcoming to visitors, aided by the wide, open green spaces and independent restaurants, cafés and boutiques. Areas such as Dulwich, Camberwell, Greenwich and New Cross especially, are brimming with quintessentially British institutions typical of rural villages, such as organic food shops, lively bars and family-run restaurants. Populated for the most part by young professionals and families, the bars and eateries reflect this in the form of trendy vegan sandwich bars, street food markets and a string of wholesome butchers, fishmongers and grocers. Eating out and going out in the evening in South East London is often excellent value for money and finger-lickingly good; from authentic Vietnamese at Saigon restaurant in Greenwich to a taste of the Orient at Thai Ming in Kennington.

Serving Suggestion – Pavolva

With a host of specialist delis and groceries in South East London, it’s easy to pick up rare and exotic ingredients to add into the mix in order to spice up a classic Pavlova! This originally Australian dessert is an all-time favourite and is so simple and quick to make.

Ingredients

1 large meringue nest

300ml whipped cream

Prepared fruit, or any other desired ingredients (e.g. cappuccino, cacao, fig, toffee, pistachios)

Method

    1. Spoon into the hollow meringue the whipped cream

 

  • Top with the fruit or alternative ingredients

 

 

  • Serve immediately and enjoy!